A Guide to a Balinese Cooking Class at an Organic Farm in Ubud, Bali
Do you find yourself dreaming of luscious greens, an inviting pool and artful Balinese stylings? A Balinese cooking class at an organic farm in Ubud in Bali may very well be the perfect vacation for you. As technology takes us further from the earth and from traditional ways, it can be comforting to take part in a cooking class on an organic farm where you can appreciate the beauty, culture and flavors of Bali.This guide to a Balinese cooking class breaks down the adventure that you’re about to embark on, from how to get there, to what you can expect to learn and do. Let’s dig in to this wonderful and unique experience in one of the world’s most beautiful places: Ubud, Bali.
What Is a Balinese Cooking Class?
A Balinese cooking class is an educational course teaching you the skills and techniques involved in preparing traditional Indonesian meals and recipes. This can range from mastering the art of making nasi goreng (Indonesian fried rice), to understanding Indonesian flavor profiles. Part of the class will focus on teaching how to prepare food and beverages using local ingredients. During the course, your instructor will explain how to purchase ingredients and use local kitchenware to get dinner on the table in traditional Balinese style. If you’re a complete beginner in the kitchen or already an experienced home cook, you can expect to benefit from the expert instruction at the cooking class. The aim of the class is to help you become more confident with cooking Indonesian food and drinks, so you can make them whenever you like. After the class, you will have everything you need to recreate your favorite recipes at home.
Why Should You Take a Cooking Class?
Cooking classes offer many advantages, such as 1) experiencing new cultures; 2) making memories that will last forever; and 3) strengthening your existing skills. Taking a cooking class on an organic farm in Ubud Bali takes the experience even further by 1) learning from local experts; 2) exploring the vibrant scenery of Ubud; and 3) gathering farm-fresh ingredients for your meal. By taking a cooking class you will learn about different flavors, ingredients, kitchen basics and more. You can travel without leaving your own kitchen, because after taking a cooking class from a different part of the world, you can easily recreate dishes you loved during your travels at home.
What to Expect From a Bali Cooking Class at an Organic Farm in Ubud?
Though all cooking classes have different levels of instruction and involved tasks, here’s what you can expect when signing up for a Balinese cooking class at an organic farm in Ubud.
The Location
Surrounded by lush tropical gardens, this organic farm has its own swimming pool, spa and yoga studio. You won’t need to go far to learn new techniques, savor the flavors of Indonesia or enjoy your free time.
What You’ll Be Doing
During a typical Balinese cooking class at an organic farm in Ubud, your day will be full of activities such as:
- Visit a traditional Bali market and learn about local Indonesian spices
- Help harvest vegetables from the farm
- Cook a three-course meal
- Covering topics such as traditional Balinese cuisine and its influences from other countries
- Tasting delicious Balinese coffee or tea with fresh fried banana fritters as dessert
You’ll have plenty of time to enjoy yourself too! At the end of the day, you will have time to relax by the pool and enjoy a complimentary Balinese massage.
What You’ll Need
- Comfortable shoes and clothing
- Sunscreen
- Enough cash for Incidentals such as lunch, snacks or drinks
Before you go on your Balinese cooking class adventure, make sure that you have everything on this list. As you will be in a tropical region, food safety is important for avoiding any issues such as food poisoning. If possible, purchase any ingredients yourself from restaurants or supermarkets near the farm. Make sure that all recipes specify clean and safe food practice too.
What You’ll Learn
Your instructors will be locals who are very talented chefs who are experts about local culture and recipes. During your cooking class at the organic farm, your instructors will guide you through the following lessons:
- How to prepare traditional recipes from Bali like sambal matah (fresh green chili relish), pork saté with peanut sauce and bebek betutu (smoked duck balado).
- How to select the right ingredients for your recipes.
- How to create your own flavor combinations.
- Techniques for preparing Indonesian cuisine.
Your instructors will also provide tips on where to buy the best ingredients and advise on how to make substitutions if specific ingredients are not available. You will also learn how to choose utensils and equipment properly, store items safely and present food attractively.
Make Your Trip Magical
The cooking classes at this organic farm in Ubud are an unforgettable experience thanks to the mix of traditional Balinese flavors, beautiful scenery, local expertise and meaningful conversations with other participants. After each cooking course, you can enjoy the meal with your classmates while recounting stories and memories. The Balinese cooking classes at the organic farms in Ubud are especially rewarding because they offer both an educational experience as well as a magical adventure filled with relaxation and pleasure. The certified instructors will share their knowledge with you while showing you around this paradise island. You will learn about Indonesian cuisine as well as its culture, history and customs. With all that said, there still isn’t a better way to get a first-hand glimpse into Balinese culture than a cooking class at an organic farm in Ubud. Start planning your trip now and book your activity here. Here is where amazing experiences await!
Table of Contents
