Exploring Bucharest Through Craft Beer and Street Food on a Tour

Exploring a new city is best done through its local tastes and traditions. On a craft beer and street food tour in Bucharest, you can sample the best the city has to offer all in one place. Many tourists come to the Romanian capital city for its nightlife, but there is another way to experience Bucharest, and that is through its craft beer and street food tours. This article will walk you through what to expect on such a tour, information about the best breweries, and what street foods to try. In the end, you’ll know enough about Bucharest to make your own craft beer and street food tour of the city.

What to Expect on a Craft Beer and Street Food Tour

Craft beer and street food tours typically combine a visit to several of the city’s craft breweries with stops at stalls and stands featuring popular local street food. Most tours start in the evening and many emphasize tasting, which makes it an ideal way to get acquainted with local flavors as well as traditional culture. Most guides speak English, so every group can understand what they’re eating and drinking.

The main goal of a craft beer and street food tour is to sample multiple craft beers and discover Bucharest’s street food culture. In addition to the tastings, tour guests will also be educated about the history of the different beers and the dishes, as well as making stops at some of the city’s best bars and restaurants. Tour guides are usually passionate about the city’s culture and frequently provide customized tours for guests who want to explore more of the city’s offerings.

Bucharest’s Best Craft Brewers

Bucharest is home to several world-class craft brewers. Some of the top choices for a craft beer tour include:

• Craft Brewery Bereta
• Pinistreet Craft Brewery
• Fabrica de Bere Carol
• BuStash
• Hop Hooligans Brewery
• Amblyopia Brewpub & Restaurant
• Fight Brew Pub & Kitchen
• Ground Zero Brewery

Craft Brewery Bereta is one of the most popular in Bucharest. Founded in 2012, it was one of the city’s first craft breweries and has since become one of the country’s most well-known for its delicious craft beers. Some of the beers that can be sampled include the delicious Weiss Ale, which is light and aromatic, as well as the fruity Raspberry Frambuesa Sour.

Pinistreet Craft Brewery , meanwhile, is another popular choice among travelers. The brewery emphasizes variety and regularly produces speciality craft beers such as the Raspberry American Wheat and Chai Spiced Stout. The brewery also serves several unique tastings, including the Stonehenge English Spiced Herbal Ale. The brewery also has a tasting room where visitors can sample several brews at once.

Fabrica de Bere Carol is also a popular choice among travelers looking for a craft beer experience in Bucharest. It is one of Romania’s oldest operating breweries and offers an extensive range of craft beers that range from light lagers to dark stouts. It also serves international beers from its Taphouse bar, which specializes in providing high-quality beer from Romania, Germany, Czech Republic, Spain, Belgium, and other countries. Popular beers from this brewery include the Eficace Citra Dry Hop Pale Ale and Afacere Mosaic IPA.

Bucharest’s Best Street Food

Not only is Bucharest home to some of the world’s best craft breweries, it also possesses an incredible street food culture. Street food, or “snacks” as they are called in Romania, are a great way to fill up after touring multiple breweries and bars. Some of the most popular choices include mititei (grilled minced meat sausages) cornulete (pastries filled with jam or cheese) chiftele (meatballs) banita (a type of homemade bread) and sarmale (stuffed cabbage rolls). Mititei are definitely worth a try as they are made with beef and pork mince, garlic, black pepper and spices. Cornulete come in both sweet and savory varieties and are usually filled with jam or cheese, while chiftele are deep-fried savory balls of minced beef or pork with garlic and spices. Banita is also popular; it is made with wheat flour, eggs, milk and yeast and comes in several varieties such as plain or adorned with various toppings including spices, herbs and cheese. Lastly, sarmale are often served in restaurants or drunk houses but are also served in stands as well; they consist of cabbage leaves filled with minced beef or pork mince and rice with tomato sauce served on top.

Each stand also has its own specialty menu that often changes with the seasons, so it is worth asking about what’s available when you are visiting. Depending on where you go in the city, you can find both vegetarian dishes as well as meat-based items like kebabs or karnitas (rolled pork). Restaurants in some areas may also offer traditional Romanian cuisine like sarmale or mămăligă (polenta).

Making Your Own Craft Beer and Street Food Tour

Exploring Bucharest through its craft beers and delicious street foods is an amazing way to experience Romanian culture. When making your own tour, it’s worth keeping in mind that craft beers can vary depending on what brewery you visit and what season it is currently; for example, some micro-craft breweries may not produce any seasonal beers during the winter months. Likewise, street food stands may change their menus depending on the time of year so make sure to ask about what’s available before visiting them.

Ultimately, exploring Bucharest through its local delicacies is sure to make for an unforgettable experience no matter where you go during your tour. To find out more about what Bucharest has to offer in terms of craft beers and street food, be sure to check out online resources such as GetYourGuide, where you can browse what tours are available and book them right away!