Ramen is one of Japan’s most popular dishes—a noodle and broth soup, topped with various meat or vegetable combinations. On this tour, learn how to make ramen from scratch at Ramen Factory in Kyoto.

1. Research and Discover

Start by researching and discovering the Ramen Factory in Kyoto. Look for reviews, ratings, and detailed information about the cooking class. Ensure that it meets your expectations in terms of content, duration, and location.

2. Check Availability and Timings

Visit the Ramen Factory’s website or contact them directly to check the availability of the cooking class. Take note of the timings and ensure they align with your schedule. Some classes may require advance booking, so plan accordingly.

3. Choose Your Preferred Date

Select a date that works best for you. Consider the weather, local events, and any other factors that may impact your experience. Keep in mind that booking in advance increases the chances of securing a spot.

4. Determine the Number of Participants

Decide whether you will be attending the cooking class alone or with a group. This information will be needed during the booking process, allowing the Ramen Factory to make necessary arrangements.

5. Prepare Travel Arrangements

If you are traveling to Kyoto specifically for the cooking class, make sure to plan your travel arrangements in advance. Book flights, accommodation, and transportation to ensure a smooth and enjoyable trip.

6. Check for Special Requirements

Take note of any special requirements or dietary restrictions you or your group may have. Inform the Ramen Factory in advance so they can accommodate your needs and provide an optimal experience.

7. Pack Accordingly

Be sure to pack comfortable clothing and footwear for the cooking class. Aprons and other necessary equipment will be provided by the Ramen Factory, but it’s always a good idea to check their website or contact them for any specific recommendations.

8. Arrive On Time

Arrive at the Ramen Factory on time with all the necessary documents, such as your booking confirmation. Late arrival may result in missing out on the class, as they tend to start promptly.

9. Enjoy the Experience

Immerse yourself in the ramen-making process and enjoy the interactive experience provided by the Ramen Factory. Ask questions, learn from the instructors, and savor the delicious results of your own creation.

10. Share Your Experience

After completing the cooking class, share your experience and thoughts with others. Write reviews on platforms like TripAdvisor or share your photos on social media with the Ramen Factory’s official hashtag. Your feedback will help future tourists in making their decisions.

11. Booking

Ready to book your Ramen Cooking Class at Ramen Factory in Kyoto? Don’t miss out on this amazing opportunity! Reserve your spot by visiting this link.