If you’re planning a trip to Cusco, Peru, you’re likely already aware of its rich history and stunning natural landscapes. But did you know that Cusco is also a culinary treasure trove? With its blend of traditional Andean ingredients and international influences, Cusco’s food scene is something that shouldn’t be missed. One great way to immerse yourself in the local cuisine is by taking a cooking class and visiting the market. Discover more about this exciting tour here.

The cooking class and market tour in Cusco is a fantastic opportunity to not only learn about Peruvian cuisine but also to experience the vibrant atmosphere of local markets. Led by knowledgeable guides, this tour takes you on a culinary journey, introducing you to the unique flavors and ingredients of Cusco while teaching you how to prepare traditional dishes. Here are some reasons why this experience is worth considering:

What Makes This Tour Special?

• Immerse Yourself in the Local Culture – Taking part in a cooking class and visiting the market gives you a chance to experience the local culture firsthand. Interact with the friendly locals and learn about their food traditions, customs, and culinary techniques.
• Learn from Skilled Chefs – The cooking class is conducted by skilled chefs who are passionate about Peruvian cuisine. You’ll have the opportunity to learn from their expertise, enhancing your culinary skills and gaining insights into the flavors and techniques unique to Cusco.
• Discover Unique Ingredients – Cusco’s markets are a feast for the senses. Explore the stalls, filled with colorful fruits, aromatic herbs, and exotic spices. Learn about traditional Andean ingredients like quinoa, amaranth, and rocoto peppers, and how to incorporate them into your cooking at home.
• Create Authentic Peruvian Dishes – During the cooking class, you’ll get hands-on experience preparing traditional Peruvian dishes. From ceviche and lomo saltado to causa and tamales, you’ll learn the secrets behind these iconic dishes and be able to recreate them back home.
• Taste Delicious Food – Of course, one of the highlights of this tour is the chance to taste the dishes you’ve prepared. Sit down and enjoy a flavorful meal made by your own hands, accompanied by local beverages and a sense of accomplishment.

Things to Consider Before Taking the Tour

• Language Barrier: While the guides on this tour are fluent in English, it’s always helpful to have a few basic Spanish phrases handy, especially when interacting with local vendors at the market.
• Dietary Restrictions: If you have specific dietary restrictions or allergies, it’s important to inform the tour operators in advance. They will do their best to accommodate your needs and ensure you have a memorable experience.
• Physical Requirements: The tour involves walking and standing for extended periods, as you explore the market and participate in the cooking class. Make sure you are comfortable with these physical activities before booking.

In Conclusion

If you’re a food lover or simply interested in exploring the culinary heritage of Cusco, the cooking class and market tour is a must-do experience. Immerse yourself in the vibrant local culture, learn from skilled chefs, and discover the unique flavors of Cusco. By taking part in this tour, you’ll not only leave with a deeper appreciation for Peruvian cuisine but also with the skills to recreate these delicious dishes in your own kitchen. Book your spot now and get ready for a culinary adventure you won’t forget!

See Pricing