The 10 Best Restaurants of Tokyo

Tokyo is the capital of Japan and undoubtedly one of the busiest and most dynamic cities in the world. Known for its bustling streets, towering skyscrapers, and state-of-the-art technology, Tokyo is a city that never sleeps. One of the aspects of the city that draws in people from all over the world is the vibrant nightlife culture that has been embedded in Japanese society for centuries.

Tokyo is home to a plethora of restaurants that offer a wide variety of cuisine from traditional Japanese dishes to international food. With so many options available, it can be tough to decide where to eat. That’s why we have put together a list of the 10 best restaurants in Tokyo that you simply cannot miss.

1. Sushi Saito

Sushi Saito is often referred to as the best sushi restaurant in the world. Located in the heart of Tokyo’s entertainment district, Roppongi, this restaurant is renowned for offering the finest sushi that goes beyond expectations. The seafood is handpicked by the chefs, ensuring that only the freshest ingredients are used. The attention to detail in each dish is impeccable, and the service is exceptional.

2. Narisawa

Narisawa is a restaurant that focuses on sustainable dining. The menu is based on the concept of “innovative Satoyama cuisine,” which incorporates traditional Japanese ingredients in new and exciting ways. The dishes are beautifully presented, and the restaurant has a calm and peaceful atmosphere. Head chef Yoshihiro Narisawa has been named one of the world’s best chefs and is most famous for his special “soil soup.”

3. Den

Den is a restaurant that serves up traditional Japanese cuisine with a modern twist. The food is flavorful, artistic, and served with impeccable presentation. Den is run by chef Zaiyu Hasegawa, whose specialty is the “den-tucky-fried chicken” dish. The restaurant has a comfortable and welcoming atmosphere, making it a popular choice among locals and tourists alike.

4. Ishikawa

Ishikawa is a traditional Japanese restaurant that offers an authentic dining experience. The restaurant only serves a set menu, which changes regularly based on the seasonal ingredients. The dishes are carefully crafted, and the presentation is artistic. Chef Hideki Ishikawa has earned three Michelin stars, and the restaurant has been awarded numerous accolades for its impeccable service.

5. Jiro

Jiro is one of the most renowned sushi restaurants in the world. Located in the Ginza district of Tokyo, this restaurant is run by Jiro Ono, who has been making sushi for over 60 years. The sushi is simple yet flavorful, and the attention to detail in each dish is second to none.

6. L’Effervescence

L’Effervescence is a French-inspired restaurant located in the Nishi-Azabu district of Tokyo. The restaurant is run by chef Shinobu Namae, who takes a unique approach to French cuisine. The dishes are beautifully presented, and the flavor combinations are inventive. The restaurant has earned two Michelin stars, and the staff is friendly and welcoming.

7. Sugalabo

Sugalabo is an exclusive restaurant that only takes one reservation per day. The restaurant is run by chef Yosuke Suga, who learned his craft at some of the most prestigious French restaurants in the world. The menu is based on the concept of “freestyle cooking,” and the dishes are created using the freshest ingredients available. The restaurant has been named one of the best restaurants in Japan, and the intimate atmosphere ensures a memorable dining experience.

8. Tempura Kondo

Tempura Kondo is a small, traditional Japanese restaurant that specializes in tempura. The restaurant is located in the Ginza district of Tokyo and has a cozy and intimate atmosphere. The tempura is light and crispy, and the ingredients are of the highest quality. The restaurant is run by chef Fumio Kondo, who has over 30 years of experience in making tempura.

9. Umi

Umi is a Japanese seafood restaurant that offers a unique dining experience. The menu changes regularly based on the catch of the day, and the seafood is so fresh that it’s almost still swimming. The restaurant has a stunning view of Tokyo Bay, making it a popular choice for special occasions.

10. Yakitori Torishiki

Yakitori Torishiki is a popular restaurant that is known for its grilled chicken skewers. The restaurant only offers a set menu, which includes a variety of chicken skewers, along with some small dishes. The restaurant has a cozy and intimate atmosphere, and the chicken is grilled to perfection.

In conclusion, Tokyo offers a wide variety of restaurants that cater to every taste and preference. From traditional Japanese cuisine to international dishes, there is something for everyone. These 10 restaurants are just a small selection of the best places to eat in Tokyo, but they are the ones that you cannot afford to miss. So the next time you’re in Tokyo, make sure to check out these restaurants for an unforgettable dining experience.