Are you a chocolate lover? Do you want to learn about the fascinating process of making chocolate from scratch? Look no further! We have the perfect experience for you. Join our exciting “From Bean to Bar Chocolate Class + Antigua Guatemala Private Tour” and embark on a journey to discover the secrets behind one of the world’s most beloved treats. Get ready to tantalize your taste buds and immerse yourself in the rich history and culture of chocolate.

What to Expect

During this unique tour, you will experience the entire chocolate-making process, from the raw cacao bean to the smooth, indulgent chocolate bar. Our knowledgeable and passionate guides will take you on an adventure packed with delicious aromas and flavors, as you discover the magic that goes into each stage of the chocolate-making process. Get ready to get your hands dirty, as you roll up your sleeves and become a chocolatier for the day.

Here’s what you can expect during your “From Bean to Bar Chocolate Class + Antigua Guatemala Private Tour”:

• Visit a local cacao plantation and learn about the different varieties of cacao trees
• Explore the harvesting process and get a firsthand look at how cacao pods are harvested
• Participate in sorting and roasting the cacao beans, and learn about the importance of this step in developing chocolate’s unique flavors
• Grind the roasted cacao beans using traditional tools and witness the transformation into a rich cacao paste
• Experiment with different spices, flavors, and ingredients to create your own personalized chocolate recipe
• Pour your liquid chocolate into molds and watch as it hardens into delicious chocolate bars
• Indulge in a chocolate tasting session and savor the distinct flavors of each chocolate bar you create

The Highlights

The “From Bean to Bar Chocolate Class + Antigua Guatemala Private Tour” offers several highlights that make it a truly unforgettable experience:

• Private tour: Enjoy a personalized and intimate experience with a private guide, allowing you to ask questions and delve deeper into the world of chocolate
• Hands-on learning: Roll up your sleeves and actively participate in every step of the chocolate-making process, gaining a deeper understanding of the craftsmanship involved
• Local expertise: Learn from local chocolatiers who have a deep knowledge and passion for their craft, immersing you in the authentic chocolate-making tradition of Guatemala
• Cultural immersion: Immerse yourself in Antigua’s rich history and culture as you explore the cobbled streets and vibrant markets surrounding the chocolate-making workshop
• Taste the difference: Indulge in the flavors of homemade chocolate crafted by your own hands, and bring your creations home to share with family and friends

Practical Information

Now that you’re excited about the “From Bean to Bar Chocolate Class + Antigua Guatemala Private Tour,” here are a few practical details to keep in mind:

• Tour duration: Approximately 4 hours
• Meeting point: The tour departs from a central location in Antigua
• What to bring: Comfortable clothing and closed-toe shoes, as well as a curiosity for all things chocolate!
• Language options: The tour is conducted in English, but private guides fluent in other languages may be available upon request
• Accessibility: Please inform us in advance if you have any mobility restrictions so we can make the necessary arrangements

Book your “From Bean to Bar Chocolate Class + Antigua Guatemala Private Tour” today and embark on an unforgettable journey into the world of chocolate. Indulge your senses, unleash your creativity, and discover the true magic behind the making of this delectable treat. A sweet adventure awaits!

See Pricing